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Wineletter

Rui Paula was born in Bonfim (Porto) in 1967 but it was in the Douro Valley, the birth place of his parents and grandparents, that he went to play on weekends and during the holidays. In 1993 he moved to the village of Alijó and together with his wife Cristina Canelas he opened the Cepa Torta restaurant there which has become a gastronomic...